And one of my favorite vegetable-based dishes would be fresh lumpia -- preferably the ubod (heart palm)-filled kind. And Polland, in my opinion, serves one of the best!
One usually associates Polland with chinese pastries and delicacies like their famous hopia in ube (purple yam) filling. Their fresh chinese lumpia is simply different and is a step away from their usual offerings.
|Pure pleasure awaits...|
Julliened ubod topped with garlic and numerous tasty ingredients, all wrapped in a thin lumpia wrapper. Best eaten with their signature sauce. Pure bliss...
An order costs Php70 but is good enough for 2 people to share (unless you're like me who can eat one whole serving by my lonesome.) J
Polland's fresh chinese lumpia are available at select malls within the Metro.