Very few people know this, but way before Gerry’s Grill
entered the Lion City,
Tapa King has already been making its presence known here in Singapore.
Tapa King, Tampines Central 5, Singapore |
We are rice loving people; you can’t deny that. We eat rice in almost every meal – from
breakfast to dinner (heck! Some of our
kakainins, or local snacks, are also rice-based concoctions).
It’s a good source of protein and adds that great satisfying feeling
when paired with various viands.
And here at Tapa King, their -SILOG meals really wears the crown.
Their Tapa Prince (S$6.50 / Php214.50*), a meal of sweet
tapa (TAP; a kind of sweet beef jerky), garlic rice (SI, as in sinangag or
garlic rice), and fried egg (LOG, as in itlog) is a local breakfast
staple eaten in almost every home in the Philippines.
Tapa Prince |
Add a serving of chopped tomatoes and onions, and a dash of
vinegar (preferably Datu Puti, if you please), and you’ve got yourself one satisfying,
garlicky breakfast.
The beauty of a –SILOG meal, thanks to Filipino
ingenuity, is that almost anything can be paired with it. And Tapa King has that covered, too. There’s Hotdogsilog (S$5.50 / Php181.30*) wherein
the Western hotdog is used in place of tapa.
And of course, my personal fave, the Longsilog (S$5.50 / Php181.30*), with juicy, garlicky longganisa (a local sausage) taking center stage.
It’s really the simple things that one misses at home,
wouldn’t you agree? J
*S$1 = Php33
***
Tapa King
Stall 4, Food Junction
3F Century Square 2
Tampines Central 5
Singapore 529509
T +6591872307
FB https://www.facebook.com/pages/TAPA-KING-SINGAPORE/244376766996
3F Century Square 2
Tampines Central 5
Singapore 529509
T +6591872307
FB https://www.facebook.com/pages/TAPA-KING-SINGAPORE/244376766996
Planning to visit? Drop by my "Getting Around Singapore" post (click here) for more details on how to get around the Lion City.
Very informative! thanks for the post :)
ReplyDeleteThe Girl with the Muji Hat
yummmmm <33
ReplyDeleteOur rice dishes are few of the things that I missed when I was in Thailand. Meron ngang rice dishes yung mga Thai pero iba naman ang pagkakaluto. Iba pa rin yung lutong Pinoy.
ReplyDeleteWe eat rice every meal and even during merienda. Naalala ko tuloy yung bisita naming British sa opisina. Sabi niya na maliliit tayong tao pero ang lakas nating kumain.