During one particular trip to Singapore to visit my ex-BF (now hubby) a few years back, I came across a small stall selling, of all things,
grilled chicken curry. Yup. You read it right. It's grilled and it's curried. Well, I love anything fowl -- grilled most especially -- and anything curried, so this unique combination to me was like a delicious, gastronomical meeting of sorts, simply calling out to my palate.
And try it out I did! Never have I tasted such a great combination that my succeeding visits found me ordering the same thing again and again.
Well, this isn't Singapore, baby! So alas, I couldn't have it here and would content myself with the occasional taste twice or thrice in a year. =(
Well, that was before
Bubble Tea Restaurant (Tokyo Milk Tea Place) offered me a similarly delicious alternative.